Saffron (Kesar) Farming Profitability: A Reality Check for Farmers in Bihar Saffron, known worldwide as "Red Gold," is the most expensive spice on the planet. A single gram of high-quality Kesar can fetch thousands of rupees, making the idea of farming it incredibly tempting. This naturally leads to the question for ambitious farmers in Bihar: "Is saffron cultivation a profitable venture for us?" The answer is complex and requires a careful look at the reality behind the hype. While saffron offers unparalleled profitability where it can be grown , its unique and strict requirements pose a monumental challenge in our subtropical climate. This guide will break down the economics of saffron and provide a realistic verdict for farmers in Hajipur and the surrounding plains. Why is Saffron So Expensive? Understanding the Value Before we talk about profit, we must understand why saffron commands such a high price. The value comes from two main factors: Extremely Labor-Int...